|
|
 |
Dinner Menu |
| |
|
APPETIZERS
Hickory Smoked Salmon
$10
Sausage and Cheese Platter
$8
Coconut Shrimp
$9
Fried Green Beans
$6
Rooster Fries
Available Wednesday and Friday evenings only.
$12
OVEN ROASTED FLAT BREADS
Caprese
Basil Pesto, Sliced Tomatoes, and Mozzarella Cheese, with Olive Oil,
and Tossed Balsamic Mixed Greens
$9
Pepper Jack BBQ Chicken
BBQ Sauce, Pepper Jack Cheese, Jalapenos, Grilled Chicken and
Chipotle Ranch Mixed Greens.
$11
Shrimp Athena
Shrimp, Feta Cheese, Kalamata Olives, Artichoke Hearts,
Capers and Greek Vinaigrette Mixed Greens with Shaved
Red Onions.
$12
Veggie
Spinach, Artichoke Hearts, Mushrooms, Parmesan Cheese, and Balsamic
Mixed Greens with Truffle Oil.
$10
FROM THE GARDEN
Ahi Tuna or Salmon Salad
Romaine Lettuce, Mandarin Oranges, Strawberries, and Feta Cheese with
a Choice of Grilled Salmon or Seared Tuna.
$13
Stuffed Tomato
Fresh Fruit, Blueberry Bread, Baked Quiche and a Tomato Stuffed with
Chicken or Tuna Salad.
$10
Seafood Spinach Salad
Fresh Baby Spinach, Tomato, Red Onions, Artichoke Hearts, Feta
Cheese, Sautéed Shrimp, Scallops and Citrus Vinaigrette.
$13
Cobb Salad
Smoked Turkey, Tomato, Egg, Bacon, and Bleu Cheese Crumbles.
$10
Greek Impression
Mixed Greens, Kalamata Olives, Red Onions, Artichoke Hearts,
Capers, and Feta Cheese.
Caesar
Romaine, Parmesan Cheese, Garlic
Croutons, and Caesar Dressing.
Mexican Salad
Mixed Greens, Cheddar and Pepper Jack Cheeses, Tomatoes, Red
Onions, Chipotle Ranch Dressing Served on a Bed of Tortilla Chips.
Choice of Grilled or Fried Chicken.
$9
Romaine Walnut
Romaine Lettuce, Toasted Walnuts, Sliced Apples, Grape
Tomatoes, and Sun-Dried Tomato Vinaigrette.
FROM THE GRILL
Hand Trimmed Rib-Eye Steak
Served with Baked Potato and Vegetable. Add Whiskey Glaze $2.00
$24
Center Cut Filet Mignon
Petite: $25 Gentleman: $28
Served with Baked Potato and Vegetable.
Add Bleu Cheese Sauce or Whiskey Glaze $2.00
Cajun Crawfish Rib-Eye
Blackened Rib-Eye, Crawfish and Tasso Ham Sauce. Served with
Baked Potato and Vegetable.
$26
FROM THE SEA
Cape Cod Crab Cakes
Two Jumbo Lump Crab Cakes, Wild Rice and Vegetable with
Remoulade Sauce.
$22
Seared Tuna Taco
Seared Pepper Crusted Ahi Tuna, Wonton Taco, Cucumber Wasabi
Coleslaw, Calamari Salad and Spring Rolls.
$22
Thai Salmon with Shrimp
Pan Roasted Salmon and Shrimp, Thai Sweet Chili Sauce, Peanuts,
Green Onion, White Rice, and Vegetables.
$23
Seaside Spinach Sauté
Sautéed Salmon, Shrimp, and Scallops, on a bed of Spinach, Red
Onions, Grape Tomatos, and Artichoke Hearts.
$23
Parmesan Crusted Tilapia
Oven Roasted Tilapia, Wild Rice and Vegetable.
$17
Shrimp and Grits
Shrimp, Tasso Ham, Cajun Cream Sauce and Smoked Cheddar Grits.
$18
SPECIALTIES AND PASTA
Wild Mushroom Ravioli
Marsala Demi-Glace, Sautéed Spinach, Caramelized Onions, and
Parmesan Cheese.
$19
Vegetable Pad Thai
Stir-Fried Seasonal Vegetables, Thai Sweet Chili Sauce, Rice Noodles,
Green Onions, Peanuts, and Cilantro.
$16
Lobster Ravioli
Tarragon Lobster Stuffed Ravioli, Lobster Sherry Sauce, Grilled Shrimp
and Basil Oil.
$20
Thai Peppers and Rice
Bell Peppers, Thai Sweet Chili Sauce, White Rice, Green Onions,
Peanuts, and Cilantro, with a Choice of Shrimp or Chicken.
$20
Chicken & Pesto Penne
Grilled Chicken, Basil Pesto Cream, Mushrooms, Parmesan Cheese, and
Penne Pasta.
$16
Chicken and Artichoke Florentine
Grilled Chicken, Spinach, Artichoke Hearts, Parmesan Cheese Cream
Sauce and Penne Pasta.
$18
Chicken Carbonara
Grilled Chicken, Apple Wood Smoked Bacon, Parmesan Cheese, and
Cracked Black Pepper. Served over Pasta.
Substitute Shrimp for $4.00 more
$17
Crawfish Tortellini
Sautéed Crawfish Tails and Shrimp, Six Cheese Tortellini, Bell Peppers,
and our Special Cajun Cream Sauce.
$18
Spaghetti & Meatballs
Italian Style Meatballs, Marinara Sauce, Spaghetti Noodles,
and Parmesan Cheese.
$13 |
|
|
|
|